Kevin Donovan has spent twenty years building up the cellar at Donovans. With over 500 wines in the collection, Kevin loves to chat about his favourites!

Kevin will show you the best wines to drink and to cellar, take you on a journey of wine regions, meet the wine makers, and provide tips on food and wine matching.

‘Drinking’ is not just about wine! Also featuring DIY seasonal cocktails, exploring craft beers, ciders, whiskies and spirits!
11 April 2017
There’s plenty to drink at Donovans. However, I’ve made a great discovery in the small hamlet of Cygnet in the Huon Valley in Tasmania – Pagan Cider!
Open 7 Days Lunch & Dinner
40 Jacka Boulevard St Kilda VIC 3182 Australia

Telephone: +61 3 9534 8221
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